KMID : 0380919850140010047
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Journal of the Korean Society of Food Nutrition 1985 Volume.14 No. 1 p.47 ~ p.50
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Changes in Fatty Acid Composition of Phospholipids from Human Milk in the Course of the Lactation
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À±ÅÂÇå/Yoon TH
ÀÓ°æÀÚ/Im KJ
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Abstract
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KEYWORD
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